This wiry, small tea leaf from the Mid Grown region of the island is the perfect companion for the acclaimed Cinnamon gardens of Ceylon. An intensely full bodied cup that brings out a beautiful red hue, whilst singing the praises of spice and tea, that harks back to the heritage of a wonderful land.
Origin:
Mid Grown Region
Ingredients:
Mid Grown FBOP Black Tea & Serving of real Cinnamon
About the Blend:
Grown at a altitude of 2000 ft to 4000 ft above sea level, the Flowery Broken Orange Pekoe tea is a short, Wiry tea. This tea brews a bright infusion with an enhanced depth and complexity and the Cinnamon flavour blends well with this mid grown tea.
Serving Instruction or Brewing Guidance:
Use one rounded spoonful of tea or 2gm of Tea in 125ml boil water per person. Steep for 4 to 5 minutes. Best enjoyed without milk.
Sustainability and Eco – Friendly Packaging:
Our packaging is made from sustainable materials that is completely recyclable. Zero plastic used in manufacturing process and packaging.